Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

If you’ve been on the hunt for a snack that’s unbelievably tasty, quick to make, and irresistibly crunchy, you’re in for a treat. Meet your new obsession: Crispy Air Fryer Pizza Rolls: Your New Favorite Snack! These bite-sized pockets of cheesy, saucy goodness have the perfect balance of crunch and gooey filling, whipped up effortlessly in the air fryer. Whether you’re craving something for game day, a quick lunch, or just an anytime munchie, these pizza rolls deliver big flavor with minimal fuss.

Why You’ll Love This Recipe

• Speedy Snack Fix: Ready in under 20 minutes, perfect for when hunger strikes unexpectedly.
• Crunchy Perfection: The air fryer crisps each roll evenly, creating that crave-worthy outer crunch without deep frying.
• Customizable Fillings: Easily swap in your favorite pizza toppings or make it vegetarian or spicy to suit your mood.
• Simple Ingredients: Uses common pantry staples and a few fresh ingredients for a fuss-free recipe.
• Kid-Approved: Perfect for lunchboxes or snacks that even little ones will eagerly devour.

Ingredients You’ll Need

This recipe shines because of its simplicity—few ingredients that work seamlessly together to create a crunchy texture and rich, cheesy filling every single time. Each element is handpicked to contribute to the perfect bite.

• Store-bought pizza dough: The base that gives the rolls that soft inside and crispy outside after air frying.
• Marinara sauce: Adds tangy, zesty tomato flavor that’s an instant classic.
• Mozzarella cheese: Melts into gooey, stretchy pockets of deliciousness inside the rolls.
• Pepperoni slices: For that iconic pizza pepperoni kick; substitute with veggies or meats if preferred.
• Olive oil spray: Helps achieve that golden, crispy crust without excess oil.
• Italian seasoning: A dash brings aromatic herbs that tie all the flavors together.
• Parmesan cheese (optional): For a savory finishing touch sprinkled on top before cooking.

Variations for Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

One of the best things about this recipe is how easy it is to customize. Whether you want to cater to dietary preferences or just experiment with fresh flavors, these ideas will keep your snack game exciting and tasty.

• Vegetarian option: Replace pepperoni with sautéed mushrooms, spinach, or bell peppers for a veggie-packed roll.
• Spicy twist: Add crushed red pepper flakes or diced jalapeños inside for a fiery flavor boost.
• Cheese blend: Mix mozzarella with cheddar or provolone for a richer, more complex cheese experience.
• Gluten-free dough: Use a gluten-free pizza dough to make this snack friendly for gluten-sensitive friends.
• Buffalo flavor: Swap marinara with buffalo sauce and add shredded chicken for a tangy, spicy version.

How to Make Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

Step 1: Prepare Your Dough

Start by rolling out your pizza dough on a lightly floured surface into a thin rectangle, about 10×12 inches, which makes it easy to cut and fill evenly.

Step 2: Add the Filling

Spread a thin layer of marinara sauce over the dough, leaving about half an inch around the edges to seal. Next, sprinkle a generous amount of shredded mozzarella and add your pepperoni slices evenly over the cheese.

Step 3: Roll and Slice

Carefully roll the dough tightly from one long edge to the other, creating a log. Use a sharp knife to slice the log into 1-inch sections, which will be your pizza rolls.

Step 4: Air Fry the Rolls

Preheat your air fryer to 375°F (190°C). Spray the air fryer basket with a little olive oil. Place the pizza rolls in a single layer inside the basket without overlapping. Lightly spray the tops with olive oil and sprinkle with Italian seasoning and Parmesan if using. Air fry for 8 to 10 minutes until golden and crispy.

Step 5: Cool and Serve

Let the pizza rolls cool for a couple of minutes before serving to avoid burning your fingers, then enjoy the crispy, melty goodness.

Pro Tips for Making Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

• Don’t overfill: Keep your fillings balanced to prevent leaks and soggy dough.
• Even spacing: Arrange rolls in a single layer with space between them for the crispiest results.
• Use fresh dough: Fresh or homemade dough works best for a tender inside and crispy outside.
• Spritz with oil: A quick olive oil spray before air frying boosts crispiness and flavor.
• Watch the time: Air fryers vary, so check your rolls a minute or two before the timer ends to prevent burning.

How to Serve Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!

Garnishes

Freshly chopped basil or parsley on top adds a pop of color and fresh herbal aroma that brightens the flavors.

Side Dishes

Pair your pizza rolls with a simple side salad, garlic dipping sauce, or extra marinara for dipping to elevate the snack into a full mini feast.

Creative Ways to Present

Serve these on a sizzling platter garnished with colorful bell pepper strips and olives, or stack them creatively in a cone wrapper for easy grabbing at parties.

Make Ahead and Storage

Storing Leftovers

Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days without losing much crispness.

Freezing

For longer storage, freeze uncooked rolls laid flat on a baking sheet, then transfer to a freezer bag. When ready, air fry them straight from the freezer, adding a couple extra minutes to cook time.

Reheating

Reheat your pizza rolls in the air fryer at 350°F (175°C) for 3-5 minutes to regain crunch and melty inside without sogginess from the microwave.

FAQs

Can I make these pizza rolls without an air fryer?

Absolutely! You can bake them in a preheated oven at 400°F (200°C) for about 12-15 minutes or until golden and crispy, flipping halfway through.

What can I use instead of pepperoni?

Feel free to use cooked sausage, diced ham, vegetables, or even shredded chicken depending on your taste preferences or dietary restrictions.

How do I prevent the rolls from bursting open during cooking?

Make sure to seal the edges tightly by pressing them firmly before air frying, and avoid overfilling the dough with sauce or cheese.

Are these pizza rolls freezer-friendly once cooked?

While you can freeze cooked rolls, they tend to lose crispness. For best results, freeze before cooking and air fry fresh from frozen.

Can I use pre-made frozen pizza rolls instead of making from scratch?

Sure! Just follow the package instructions for air frying and use this recipe’s tips to add extra flavor with seasonings or dipping sauces.

Final Thoughts

Once you try these Crispy Air Fryer Pizza Rolls: Your New Favorite Snack! you’ll see why they’re quickly becoming a household favorite. Perfectly crispy outside, cheesy inside, and unbelievably easy to whip up, these pizza rolls are guaranteed to bring smiles and satisfy any pizza craving. So grab your ingredients, fire up your air fryer, and prepare to fall in love with this snack sensation!

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