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Reese’s Rudolph Bites

Reese’s Rudolph Bites
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Reese’s Rudolph Bites are festive holiday treats that combine creamy peanut butter, rich chocolate, and playful Rudolph-themed decorations. Perfect for holiday parties, gifting, or seasonal snacking, these easy-to-make bites deliver a classic blend of sweet and salty flavors with a fun twist.

Ingredients

Scale

Peanut Butter Filling

  • 1 cup smooth peanut butter
  • 2 tablespoons softened butter
  • 1 cup powdered sugar

Coating & Decoration

  • 1 1/2 cups milk or semi-sweet chocolate chips
  • Mini pretzels (for antlers)
  • Red candies or M&M’s (for Rudolph’s nose)

Instructions

  1. Prepare the Peanut Butter Filling: In a mixing bowl, combine smooth peanut butter, softened butter, and powdered sugar until you achieve a firm but pliable dough-like consistency. This mixture forms the creamy center of your Rudolph Bites.
  2. Shape the Bites: Roll the peanut butter filling into small bite-sized balls, about one inch in diameter. Place them on a parchment-lined tray and chill in the refrigerator for around 30 minutes to firm up for easier coating.
  3. Melt the Chocolate: While the filling chills, melt chocolate chips gently over a double boiler or in short bursts in the microwave, stirring regularly to avoid burning. Smooth, melted chocolate is key for a perfect coating.
  4. Coat the Bites: Using a fork or dipping tool, submerge each peanut butter ball into the melted chocolate, ensuring it’s fully covered. Place each coated bite back onto the parchment paper.
  5. Add Rudolph Details: Before the coating hardens, press two mini pretzels at the top as antlers and gently press a red candy or M&M in the center for the nose—creating that iconic Rudolph look.
  6. Chill and Serve: Allow the chocolate to set completely by chilling the bites in the refrigerator for at least 1 hour. Once hardened, your Reese’s Rudolph Bites are ready to delight!

Notes

  • Use room temperature ingredients for even mixing and smoother filling texture.
  • Chill the peanut butter balls before coating and the dipped bites afterward to maintain shape and firmness.
  • Line your tray with parchment paper to prevent sticking and ease cleanup.
  • Add pretzels and candies quickly before the chocolate sets to ensure perfect placement.
  • Store the bites refrigerated in an airtight container to keep them fresh.
  • For a nut-free version, substitute peanut butter with sunflower seed butter.
  • Dark chocolate can be used instead of milk chocolate for a richer flavor.
  • Additions like cayenne, peppermint, or cinnamon can enhance festive flavors.
  • Vegan alternatives include dairy-free chocolate and plant-based butter.

Nutrition

Keywords: Reese’s Rudolph Bites, holiday treats, peanut butter bites, chocolate peanut butter snacks, festive snacks, holiday desserts

Find it online: https://sophiemelody.com/reeses-rudolph-bites/